AI-powered
food safety.

An AI Temperature Probe and continuous sensor mesh that automates FDA Food Code and HACCP evidence for restaurants, caterers, and cold chain.

Bird's-eye view of a restaurant kitchen with refrigerated truck, cold storage, prep, cook line, and hot pass — all monitored by Kelvin Labs voice probes and a wireless sensor mesh, with floating compliance-rule pills.
§ 02Instruments

Two solutions.
Compliance on autopilot.

One handheld probe that does the cooking and cooling logs for you. One always-on sensor mesh that catches the overnight failures that destroy inventory. Both speak FDA and HACCP fluently — out of the box.

[01]The wedge

AI Temp Probe

Intelligent Temperature Probe Powered by AI

  • Knows your FDA SOPs
  • Tell it — runs on autopilot
  • Saves hours of kitchen work
[02]The backbone

Smart Sensor Mesh

Always-On Temperature Monitoring Powered by IoT

  • Install in minutes, no WiFi
  • AI alarms for food + equipment
  • Deploy 100s, effortlessly
§ 03Protocols

Mapped to the exact controls
inspectors cite.

Every voice log, every sensor reading, every corrective action is automatically tied to a specific FDA Food Code section and HACCP CCP. Inspector-ready evidence packages generate in one click.

FDA Food Code
§ 3-501.14

Cooling logs

  • Drop probe in batch
  • Auto-validates cooling timeline
  • No service interruptions
FDA Food Code
§ 3-401

Cooking checks

  • 80+ FDA foods pre-mapped
  • Voice-label by product
  • Pass/fail on probe LED
FDA Food Code
§ 3-502.12

Sous vide / ROP HACCP

  • Per-batch HACCP evidence
  • Saves vacuum-bagged inventory
  • Inspector-defensible records
FDA Food Code
§ 3-501.16

Cold & hot holding

  • 24/7 across all units
  • Overnight excursions surface immediately
  • Catches issues before service
§ 04Capabilities

An intelligent platform
for compliance, ops, and risk.

One-click evidence package

State-specific FDA Food Code variant. Health inspector portal link. PDF in <1 minute.

Multi-location HQ dashboard

Live compliance status across all locations. Region and brand rollups. Exception queues for VP Ops.

Equipment failure prediction

Anomaly detection on compressor cycles and defrost drift. Catches bad equipment before food spoils.

Automatically tracks per FDA code

Every reading and corrective action mapped to the specific FDA Food Code section the inspector will cite.